MAC Black Series

The high-quality black nonstick coating ensures seamless slicing through food without any sticking. With a comfortable large grip and a high blade that provides ample knuckle clearance, these knives are both user-friendly and efficient. They are easy to sharpen and maintain a sharp edge. The Black Coated knives represent a nonstick variation of the well-known Mac Chef Series. This series, part of the value-priced MAC knives, is designed without bolsters and caters to a diverse range of applications. Crafted from stain-resistant MAC standard steel, these knives boast extremely sharp and long-lasting edges. Their entire production is carried out in Japan.