Skip to product information
1 of 1

MAC Japanese Series Yanagiba Left Handed

MAC Japanese Series Yanagiba Left Handed

Regular price £164.00 GBP
Regular price Sale price £164.00 GBP
Size: 20 cm

A truly amazing quality knife true to the MAC name that now helps left-handed chefs and passionate cooks cut even the toughest textures with ease and precision. Whether cutting fish for sashimi or thicker fillets and joints of meat, this MAC Japanese Series Yanagiba Left Handed knife won't let you down.

Product Details

The MAC Japanese Series Yanagiba Left Handed knife is a specialized and high-quality tool designed for precision slicing, particularly for sashimi and other delicate cutting tasks. Here are some key features that make this knife an excellent addition to your kitchen:

  • Yanagiba Style: The Yanagiba style is renowned for its effectiveness in slicing sashimi. The 20cm blade, made from a single piece of steel, features a curved cutting edge with a single bevel, making it perfect for precise and clean cuts through raw fish and vegetables.
  • Left-Handed Design: This particular Yanagiba knife is crafted for left-handed chefs, ensuring a comfortable and efficient cutting experience. It allows left-handed individuals to enjoy the benefits of a specialized Yanagiba knife tailored to their needs.
  • Professional Cooking Experience: With the MAC Japanese Series Yanagiba Left Handed knife, you can bring a professional cooking experience to your home kitchen. The knife's design and construction make it easy to work with, delivering the precision and quality expected in professional kitchens.
  • Durability and Longevity: Built to last, this knife is designed for long-term use with proper care. Regular sharpening and careful cleaning with warm water and a light detergent are recommended to maintain the knife's sharpness and overall condition.
  • Versatility: While primarily designed for slicing sashimi, this Yanagiba knife also proves versatile in handling other kitchen tasks. It can effortlessly cut through tough cuts of meat, hard fruits, and vegetables, showcasing its all-around utility.
  • Care Instructions: To ensure the knife's longevity, it's important to follow care instructions diligently. Avoid using the dishwasher, submerging the knife in water, or using abrasive sponges that could damage the blade. Proper maintenance, including regular sharpening, will keep the knife in optimal condition.

Elevate your culinary experience with the MAC Japanese Series Yanagiba Left Handed knife, whether you're a left-handed chef or someone looking for a specialized tool for precision slicing. Explore our online shop for a comprehensive range of knives, cutting boards, and other quality cookware to complement your kitchen.

Knives are not for sale to persons under the age of 18 - All knives and bladed products are dispatched through Age Verified Delivery (AVD). The carrier may ask for proof of age during the delivery process. If valid proof of age is unavailable, or if the recipient is underage, the carrier will decline the delivery.

Specifications
SKU FKW-7L
Product Type Yanagiba Knife
Product Category Knives
Brand Mac Knives
Style MAC Japanese Series
Is Knife Yes
Type of Steel Chromium-Molybdenum-Vanadium
Dishwasher Safe No
Origin Japan
Age Verified Yes