Victorinox Wood Cooks Knife (5200019G)

The ergonomic handle not only ensures exceptional balance but also exhibits artisan craftsmanship. Created in the finest quality wood, it’s a testament to our commitment to sustainability.A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat.The perfect everyday carving toolSwiss made carving knife with straight edge bladeCrafted in wear-resistant stainless steel with the finest quality wooden handleLength of blade 19cmWeight: 160gThe Wood collection from Victorinox combines ergonomic handles in a naturally strong raw material with ultrasharp, efficient blades. Long been considered an ideal material for knife handles, wood is highly robust and gives each model a unique patterning. We prize the carefully hand-polished Wood knives for their comfortable feel and elegant look.