The MAC Professional dimpled santoku is a 6.5 in (17cm) santoku with MAC’s thin, double-bevel cutting geometry and a Pakkawood handle. The dimples help food release as you slice.
At this size the santoku keeps a compact footprint while still giving good board coverage for vegetables, fish and boneless meat. Light, sharp and low-resistance. Made in Japan.
6.5 in (17cm) santoku blade
Dimpled for food release
Pakkawood handle, made in Japan
Product Details
Professional Santoku Dimples is a compact all-rounder for vegetables, fish and boneless meat. The MSK-65 is a 17 cm dimpled santoku with MAC’s thin, double-bevel cutting geometry and a Pakkawood handle. At 6 cm, it keeps the santoku format compact while still giving useful board coverage. The pleasure is in the low resistance through food — less visual jewellery than Shun or MIYABI, but a very serious cutting tool.
Specifications
SKU
MSK-65/F123
Product Type
Santoku
Size
6.5 in
Brand
MAC
Is Knife
Yes
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